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果蔬加工设备

  • 果蔬加工设备
  • 果蔬加工设备
  • 果蔬加工设备
  • 果蔬加工设备
  • 果蔬加工设备
  • 果蔬加工设备
产品详细说明

膨化果蔬生产設備是由圣昂達機械(天津)有限公司經多年潛心研究採用完全物理製造原理,利用壓差瞬間真空低溫脫水而成, 它最大限度地保留了原有果蔬中的營養成份, 多種維生素、膳食纖維及礦物質, 非油炸, 低熱量,口感酥脆。
其特点:
l         适用範圍广,可加工的果蔬原料包括:苹果、香蕉、草莓、棗、枸杞、榴槤、菠蘿蜜、香菇等,加工過程中, 無需添加任何添加劑, 保留并浓缩了原有果蔬的色香味。
l         加工過程中产生的废弃物少,無污染,符合环保要求。
l         操作简单,易于控制,占地面積小。
l         採用國際食品機械的衛生標準製造。
 
The turgid fresh fruits and vegetable chips production line is explored by Saint Ngong Tat Machinery (Tianjin) Co., Ltd by the fully physic processing theory, basic on the pressure variation instant vacuum dehydration with low temperature for many years. It maximum remains the original material nutrition’s, vitamins, fibers and minerals, non-fried with low caloric, tastes crispy.
 
Main feature
l         Processing range: Varied fruits and vegetables can be processed such as apple, banana, strawberry, date, medlar, durian, jackfruit, etc. Non food additives, colors. The chips remain and enrich the original color, flavor and taste.
l         Meet the request of the environmental sanitation by its low waste materials and non-pollution.
l         Easy operation and control with space saving installation.
l         Manufactured under the standard of the international food processing sanitary.
原产地:中国 天津天津

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单价:面议
发货地:天津
有效期至:长期有效
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